Cauliflower Poppers
1 small head cauliflower
1/2 tsp ground cumin
1/2 tsp chili powder
1/2 tsp table salt
1/2 tsp black pepper
1 spray cooking spray
1. Preheat oven to 400. Cut cauliflower florets into grape-sized pieces.
(There should be about 4 cups.) Place cauliflower in a medium bowl;
add cumin, chili powder, salt and pepper and toss well to coat.
2. Coat baking sheet with cooking spray. Spread cauliflower on sheet
and bake until cauliflower is tender, but not mushy, stirring halfway
through, about 10 minutes.
Serving = 1/2 cup
Points per serving = 0
Servings = 8
A CORE RECIPE!
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