Corn Muffins
1 c self-rising corn meal
1 can cream style corn
15 oz
2 egg whites
Splenda to taste (optional)
Mix all ingredients well. Divide into 10 sprayed muffin cups. Bake at
350 degrees for 20-25 minutes.
Serving = 1 muffin
Points per serving = 1
Servings = 10
THBC HOME WW PAGE RECIPE ARCHIVE